Soo it's almost August and this is really confusing to me?? I have a 3 day work week as I'm flying to Atlanta on Thursday to be in one of my college BFF's weddings (her bachelorette party was in Charleston 2 weeks ago)! I am zoo excited (and a tiny bit nervous that the bridesmaid dress isn't going to fit considering I have done nothing but travel/eat/drink my face off for the last 8 weeks).


Anyway, last week I made these sweet potato "burgers" as my lunch for the week and they were delicious paired with spinach, tomatoes, avocado, and of course Greek Yogurt. Sidenote: I wonder if I'll ever get tired of Greek Yogurt and/or avocados?

Servings: 6 patties
Prep Time: 15 mins
Cook Time: 10 mins (to bake the potato) + 20 minutes (to cook the patties)

Ingredients
  • 1 cup of sweet sweet potato, mashed (I did this by microwaving 1 sweet potato for 10 minutes) ($1.00)
  • 1 can garbanzo beans, drained and mashed in a bowl ($1.00)
  • 2/3 cup oat flour (old fashioned oats in the blender)
  • 1/3 cup whole old fashioned oats
  • 2 tablespoons cajun seasoning
  • 1 tablespoon garlic seasoning
  • dash of salt and pepper
Combine the mashed potato and mashed garbanzo beans in a large bowl and mix well. Add the oat flour and oats and mix (I mixed with a spoon- no fancy tools here) until you have a pretty thick consistency going. 



Form the mixture into 6 flat patties and cook over medium heat in a non-stick pan (I always use coconut oil spray) for about 10 minutes on each side. Note: I didn't have any problems with mine falling apart but if you do, just add more oats.

So the weekend was pretty mellow. Friday afternoon, Harrison, Andi and I battled miz traffic on I-95 to get home to Richmond.



I had all kinds of grand plans for our trip such as: meeting up with friends Friday night to go to the bars, haircut, brunch with friends, dinner party, neighbor's play, more partying. However we were both exhausted and slept most of Saturday (much needed) sooo only 2 things on my agenda happened, and that's ok. Learning to live with things not going according to plan here..

We were in town to see my neighbor in a teen production of Footloose and had a few cocktails with the neighbors before heading to the performance. Our neighbor Pete had tried this cocktail in Canada and it was so delicious (3 parts prosecco, 2 parts Aperol liqueur (it's an orangey tasting thing), and a splash of club soda. So refreshing!):


Then we headed over to the production and it was incredible. The dedication and talent that we saw was insane, and who doesn't love Footloose?? 



Confession: I cried about 5 times during the play. Does this happen to anyone else? Live performances of all kinds (especially involving kids) just make me so overwhelmingly happy and the waterworks start. #embarrassing

Family after the play- that's our neighbor Claire the star in the middle!
Afterwards we stayed up for awhile drinking then hit the road Sunday morning to get back to DC. Since I'll be gone for Harrison's birthday (August 1st- we're separated for 2 different weddings womp womp), we are currently celebrating 10 Days of Harrison and last night I tried to make my own version of his favorite cake which is KFC Chocolate Chip Cake. Turned out pretty good! Recipe and recap of 10 Days coming next week!




Clean Eating Sweet Potato "Burgers" + Weekend Recap

Monday, July 28, 2014

Did...

Friday Favs: Backyard Essentials (on SALE)

Friday, July 25, 2014

Clean...

Clean Snacking: Taste of Nature Snack Bars

Wednesday, July 23, 2014

Ok...

Charleston Recap + Everything You Need to Know About Visiting Charleston

Tuesday, July 22, 2014

Happy...

Happy Friday from CHARLESTON!

Friday, July 18, 2014

This...

ALO Natural Aloe Vera Juice Review and ALO Drink Giveaway!

Thursday, July 17, 2014

via So...

Wednesday Workouts: Let's chat about something that's pissing me off.

Wednesday, July 16, 2014



You know how Trader Joe's does samples at lunch time? Well last week they had this quinoa-goat cheese-bean concoction and I have been on a goat cheese kick ever since. As I was drooling over Pinterest pictures of goat cheese plates I came up with this baby and oooommmmgggg. I died a little with every bite, it was that good.

Servings: 1
Prep Time: 5 mins
Cook Time: 15 mins

Ingredients:

  • 1 tortilla (I use Ezekiel)
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup crumbled goat cheese
  • 1 teaspoon extra virgin olive oil
  • 1 apple, diced
  • 1/4 cup water
  • 1/4 onion, sliced thin
  • 1 Tablespoon honey

Caramelize the onion slices (do this by heating them slowly over low heat with a little bit of oil until they are brownish). Combine the water and apple in a small frying pan and cook the apples over medium heat, covered, for about 5 minutes. Uncover and cook a little longer until the water cooks off.

Brush the olive oil on the tortilla. Cover the tortilla with the apples, onion and cheeses. Drizzle honey over the top and pop it in the toaster oven (or real oven) at 350 for about 5 minutes. Trust me, you're going to die. It's so. so. GOOD.

Linking up at Delicious Dish Tuesday and Tuesday Recipe Swap

Goat Cheese + Apple + Honey Drizzle "pizza" LIIIIIKKEEEE WHAT

Tuesday, July 15, 2014

Last...

Clean Spaghetti = Squoodles + Meat Sauce and a weekend recap

Monday, July 14, 2014