Anyway, the other day I had a killer craving for okra (weird I know, but I love okra a LOT) and there was NOT ONE PIECE OF OKRA TO BE FOUND AT TRADER JOE'S so I grabbed a pack of brussel sprouts, a pack of mushrooms, and a bag of frozen asparagus and called it a day.
Prep Time: 10 mins
Cook Time: 30 mins
Servings: 2 (with leftovers for lunch)
- 2 chicken breasts, sliced (I use organic/cage free so it's a little pricier at $8)
- 8 sticks of asparagus - do we call these sticks? What is the right term? Stalks? ($3)
- 1 pack of brussel sprouts, halved ($2.50)
- Handful mushrooms, sliced ($1)
- 2 tablespoons olive oil
- Garlic salt to taste
- Sea salt to taste
- Pepper to taste
Toss it all together, throw it in a baking dish and bake at 425 degrees for 30 mins. Minimal work, maximum healthy meal.
What is your favorite chicken dish?